Canadian breakfast pizza

Canadian Bacon Breakfast Pizza

Course: Breakfast
Keyword: pizza
Servings: 6 people
Calories: 295kcal
Pizza for breakfast with Canadian bacon and eggs
Print Recipe


  • 1 Tbsp butter
  • ¼ c chopped onion
  • ¼ c chopped Canadian (peameal) bacon
  • 1 prepared pizza crust
  • 8 eggs, beaten
  • ¼ tsp pepper
  • ¾ d Pace Picante sauce
  • ½ d shredded cheddar cheese
  • 2 Tbsp chopped cilantro leaves optional


  • Preheat oven to 400°F.
  • Heat butter in a 10-inch skillet over medium heat. Add onion, pepper and bacon, and cook until vegetables are tender.
  • Place pizza crust onto a pizza pan or baking sheet. Place in oven to warm.
  • Stir eggs and black pepper into skillet. Cook and stir until eggs are set. Spoon egg mixture onto pizza crust. Top with picante sauce. Sprinkle with cheese.
  • Bake for 5 minutes or until cheese is melted. Sprinkle with cilantro. Cut pizza into 6 slices.


We provide nutritional information but these figures should be considered estimates as they are not calculated by a registered dietitian. Please consult a medical professional for any specific nutrition, diet, or allergy advice.


Calories: 295kcal | Carbohydrates: 33g | Protein: 15g | Fat: 11g | Saturated Fat: 5g | Cholesterol: 227mg | Sodium: 516mg | Potassium: 115mg | Fiber: 1g | Sugar: 2g | Vitamin A: 384IU | Vitamin C: 1mg | Calcium: 93mg | Iron: 3mg